{
  "slug": "pita-pizzas-gluten-free-vegan",
  "url": "https://recipes.kapps.dev/r/pita-pizzas-gluten-free-vegan",
  "emoji": "🍕",
  "course": "main",
  "difficulty": 2,
  "prep_min": 10,
  "cook_min": 10,
  "servings": 4,
  "gf": 1,
  "vegan": 1,
  "vegetarian": 1,
  "dairy_free": 1,
  "nut_free": 1,
  "licence": "CC0-1.0",
  "origin": "ai",
  "rev": 2,
  "forks": 0,
  "forked_from": null,
  "author": null,
  "status": "published",
  "listed": 1,
  "texts": {
    "en": {
      "title": "Quick pita pizzas (gluten-free, vegan)",
      "summary": "Every child makes their own pizza on a gluten-free pita, with whatever toppings they like, in 20 minutes.",
      "ingredients": [
        {
          "i": "gluten-free pitas",
          "q": 4,
          "n": "use a brand that is certified gluten-free",
          "check": true
        },
        {
          "i": "tomato passata",
          "q": 6,
          "u": "tbsp"
        },
        {
          "i": "dried oregano",
          "q": 1,
          "u": "tsp"
        },
        {
          "i": "grated vegan mozzarella",
          "q": 1.5,
          "u": "cups",
          "n": "150 g",
          "check": true
        },
        {
          "h": "Toppings"
        },
        {
          "i": "sweetcorn",
          "q": 1,
          "u": "cup"
        },
        {
          "i": "cherry tomatoes",
          "q": 8
        },
        {
          "i": "olives",
          "q": 1,
          "u": "handful",
          "n": "pitted"
        }
      ],
      "steps": [
        {
          "t": "Turn the oven on to 200°C (180°C fan) and line a tray with baking paper.",
          "f": [
            "oven"
          ]
        },
        {
          "t": "Halve the cherry tomatoes and olives with a table knife.",
          "k": "Cut the little tomatoes with a table knife."
        },
        {
          "t": "Lay the gluten-free pitas on the tray. Spread 1½ tablespoons of passata on each with the back of a spoon and sprinkle with oregano.",
          "k": "Spread sauce on your pita with a spoon."
        },
        {
          "t": "Scatter the vegan cheese and then your toppings on top.",
          "k": "Cheese, then toppings. Make a face if you like!"
        },
        {
          "t": "Bake for 8 to 10 minutes, until the cheese melts and bubbles. Let them cool for 2 minutes before cutting.",
          "min": 9,
          "f": [
            "oven"
          ]
        }
      ],
      "tips": "Swaps: gluten-free pitas instead of regular pitas; vegan mozzarella instead of dairy mozzarella. The first try may come out a little different, but still delicious.",
      "machine": 0
    },
    "he": {
      "title": "פיצה פיתה מהירה (ללא גלוטן, טבעוני)",
      "summary": "כל ילד מכין פיצה משלו על פיתה ללא גלוטן, עם התוספות שהוא אוהב, ב-20 דקות.",
      "ingredients": [
        {
          "i": "פיתות ללא גלוטן",
          "q": 4,
          "n": "לבחור מותג עם אישור ללא גלוטן",
          "check": true
        },
        {
          "i": "רסק עגבניות מרוסק (פסאטה)",
          "q": 6,
          "u": "כפות"
        },
        {
          "i": "אורגנו יבש",
          "q": 1,
          "u": "כפית"
        },
        {
          "i": "גבינה טבעונית מגוררת",
          "q": 1.5,
          "u": "כוסות",
          "n": "150 גרם",
          "check": true
        },
        {
          "h": "תוספות"
        },
        {
          "i": "תירס",
          "q": 1,
          "u": "כוס"
        },
        {
          "i": "עגבניות שרי",
          "q": 8
        },
        {
          "i": "זיתים",
          "q": 1,
          "u": "חופן",
          "n": "מגולענים"
        }
      ],
      "steps": [
        {
          "t": "מדליקים את התנור על 200 מעלות (180 בטורבו) ומרפדים תבנית בנייר אפייה.",
          "f": [
            "oven"
          ]
        },
        {
          "t": "חוצים את עגבניות השרי והזיתים בסכין שולחן.",
          "k": "חותכים את העגבניות הקטנות בסכין שולחן."
        },
        {
          "t": "מניחים את הפיתות ללא הגלוטן על התבנית. מורחים על כל אחת כף וחצי פסאטה עם גב של כף ומפזרים אורגנו.",
          "k": "מורחים רוטב על הפיתה עם כף."
        },
        {
          "t": "מפזרים את הגבינה הטבעונית ואז את התוספות מלמעלה.",
          "k": "גבינה, ואז תוספות. אפשר לעשות פרצוף!"
        },
        {
          "t": "אופים 8 עד 10 דקות, עד שהגבינה נמסה ומבעבעת. נותנים להתקרר 2 דקות לפני החיתוך.",
          "min": 9,
          "f": [
            "oven"
          ]
        }
      ],
      "tips": "החלפות: פיתות ללא גלוטן במקום פיתות רגילות; גבינה טבעונית במקום גבינה רגילה. הניסיון הראשון יכול לצאת קצת שונה, אבל עדיין טעים.",
      "machine": 0
    },
    "pt": {
      "title": "Pizzas rápidas de pão pita (sem glúten, vegan)",
      "summary": "Cada criança faz a sua pizza num pão pita sem glúten, com os ingredientes de que gosta, em 20 minutos.",
      "ingredients": [
        {
          "i": "pães pita sem glúten",
          "q": 4,
          "n": "use uma marca certificada sem glúten",
          "check": true
        },
        {
          "i": "polpa de tomate",
          "q": 6,
          "u": "colheres de sopa"
        },
        {
          "i": "orégãos secos",
          "q": 1,
          "u": "colher de chá"
        },
        {
          "i": "queijo vegan ralado",
          "q": 1.5,
          "u": "chávenas",
          "n": "150 g",
          "check": true
        },
        {
          "h": "Ingredientes por cima"
        },
        {
          "i": "milho",
          "q": 1,
          "u": "chávena"
        },
        {
          "i": "tomates-cereja",
          "q": 8
        },
        {
          "i": "azeitonas",
          "q": 1,
          "u": "mão-cheia",
          "n": "sem caroço"
        }
      ],
      "steps": [
        {
          "t": "Ligue o forno a 200 °C (180 °C com ventilação) e forre um tabuleiro com papel vegetal.",
          "f": [
            "oven"
          ]
        },
        {
          "t": "Corte os tomates-cereja e as azeitonas ao meio com uma faca de mesa.",
          "k": "Corta os tomatinhos com a faca de mesa."
        },
        {
          "t": "Ponha os pães sem glúten no tabuleiro. Espalhe colher e meia de polpa em cada um com as costas de uma colher e polvilhe orégãos.",
          "k": "Espalha o molho no pão com a colher."
        },
        {
          "t": "Espalhe o queijo vegan e depois os ingredientes por cima.",
          "k": "Queijo, depois o resto. Podes fazer uma cara!"
        },
        {
          "t": "Leve ao forno 8 a 10 minutos, até o queijo derreter e borbulhar. Deixe arrefecer 2 minutos antes de cortar.",
          "min": 9,
          "f": [
            "oven"
          ]
        }
      ],
      "tips": "Substituições: pães pita sem glúten em vez de pães normais; queijo vegan em vez de queijo normal. A primeira tentativa pode sair um pouco diferente, mas continua deliciosa.",
      "machine": 0
    }
  }
}