{
  "slug": "easy-tomato-pasta-gluten-free",
  "url": "https://recipes.kapps.dev/r/easy-tomato-pasta-gluten-free",
  "emoji": "🍝",
  "course": "main",
  "difficulty": 3,
  "prep_min": 10,
  "cook_min": 20,
  "servings": 4,
  "gf": 1,
  "vegan": 1,
  "vegetarian": 1,
  "dairy_free": 1,
  "nut_free": 1,
  "licence": "CC0-1.0",
  "origin": "ai",
  "rev": 2,
  "forks": 0,
  "forked_from": null,
  "author": null,
  "status": "published",
  "listed": 1,
  "texts": {
    "en": {
      "title": "Easy tomato pasta (gluten-free)",
      "summary": "A simple sauce from a can of tomatoes that every family needs. Works with any gluten-free pasta.",
      "ingredients": [
        {
          "i": "gluten-free pasta",
          "q": 400,
          "u": "g",
          "check": true
        },
        {
          "i": "olive oil",
          "q": 2,
          "u": "tbsp"
        },
        {
          "i": "garlic",
          "q": 2,
          "u": "cloves"
        },
        {
          "i": "chopped tomatoes",
          "q": 1,
          "u": "can",
          "n": "400 g"
        },
        {
          "i": "sugar",
          "q": 1,
          "u": "tsp"
        },
        {
          "i": "salt",
          "q": 0.5,
          "u": "tsp"
        },
        {
          "i": "basil leaves",
          "q": 1,
          "u": "handful"
        }
      ],
      "steps": [
        {
          "t": "Fill a big pot with water, add a spoon of salt and bring it to the boil.",
          "f": [
            "boil"
          ]
        },
        {
          "t": "Peel the garlic and slice it thinly.",
          "f": [
            "knife"
          ]
        },
        {
          "t": "Warm the oil in a pan over low heat and cook the garlic for 1 minute, without letting it brown.",
          "f": [
            "hot"
          ]
        },
        {
          "t": "Add the tomatoes, sugar and salt and simmer for 15 minutes, stirring now and then.",
          "min": 15,
          "f": [
            "hot"
          ]
        },
        {
          "t": "Meanwhile cook the gluten-free pasta in the boiling water for the time on the packet, then drain it in a colander in the sink.",
          "min": 10,
          "f": [
            "boil"
          ]
        },
        {
          "t": "Tip the pasta into the sauce, tear in the basil and stir.",
          "k": "Tear the basil and stir it in."
        }
      ],
      "tips": "Swaps: gluten-free pasta instead of regular pasta. Draining boiling pasta is a grown-up job: the steam burns. Kids can tear the basil and stir the sauce once the pan is off the heat.",
      "machine": 0
    },
    "he": {
      "title": "פסטה עגבניות פשוטה (ללא גלוטן)",
      "summary": "רוטב פשוט מקופסת עגבניות שכל משפחה צריכה. מתאים לכל פסטה ללא גלוטן.",
      "ingredients": [
        {
          "i": "פסטה ללא גלוטן",
          "q": 400,
          "u": "גרם",
          "check": true
        },
        {
          "i": "שמן זית",
          "q": 2,
          "u": "כפות"
        },
        {
          "i": "שום",
          "q": 2,
          "u": "שיני"
        },
        {
          "i": "עגבניות קצוצות",
          "q": 1,
          "u": "קופסה",
          "n": "400 גרם"
        },
        {
          "i": "סוכר",
          "q": 1,
          "u": "כפית"
        },
        {
          "i": "מלח",
          "q": 0.5,
          "u": "כפית"
        },
        {
          "i": "עלי בזיליקום",
          "q": 1,
          "u": "חופן"
        }
      ],
      "steps": [
        {
          "t": "ממלאים סיר גדול במים, מוסיפים כף מלח ומביאים לרתיחה.",
          "f": [
            "boil"
          ]
        },
        {
          "t": "קולפים את השום ופורסים דק.",
          "f": [
            "knife"
          ]
        },
        {
          "t": "מחממים את השמן במחבת על אש נמוכה ומבשלים את השום דקה, בלי שישחים.",
          "f": [
            "hot"
          ]
        },
        {
          "t": "מוסיפים את העגבניות, הסוכר והמלח ומבשלים 15 דקות, ומערבבים מדי פעם.",
          "min": 15,
          "f": [
            "hot"
          ]
        },
        {
          "t": "בינתיים מבשלים את הפסטה ללא הגלוטן במים הרותחים לפי הזמן שעל האריזה, ומסננים במסננת בכיור.",
          "min": 10,
          "f": [
            "boil"
          ]
        },
        {
          "t": "מעבירים את הפסטה לרוטב, קורעים פנימה את הבזיליקום ומערבבים.",
          "k": "קורעים בזיליקום ומערבבים."
        }
      ],
      "tips": "החלפות: פסטה ללא גלוטן במקום פסטה רגילה. סינון פסטה רותחת זה תפקיד של מבוגר: האדים שורפים. ילדים יכולים לקרוע בזיליקום ולערבב את הרוטב כשהמחבת כבר לא על האש.",
      "machine": 0
    },
    "pt": {
      "title": "Massa com tomate fácil (sem glúten)",
      "summary": "Um molho simples de lata de tomate que todas as famílias precisam. Serve para qualquer massa sem glúten.",
      "ingredients": [
        {
          "i": "massa sem glúten",
          "q": 400,
          "u": "g",
          "check": true
        },
        {
          "i": "azeite",
          "q": 2,
          "u": "colheres de sopa"
        },
        {
          "i": "alho",
          "q": 2,
          "u": "dentes"
        },
        {
          "i": "tomate picado",
          "q": 1,
          "u": "lata",
          "n": "400 g"
        },
        {
          "i": "açúcar",
          "q": 1,
          "u": "colher de chá"
        },
        {
          "i": "sal",
          "q": 0.5,
          "u": "colher de chá"
        },
        {
          "i": "folhas de manjericão",
          "q": 1,
          "u": "mão-cheia"
        }
      ],
      "steps": [
        {
          "t": "Encha uma panela grande com água, junte uma colher de sal e deixe ferver.",
          "f": [
            "boil"
          ]
        },
        {
          "t": "Descasque o alho e corte-o em lâminas finas.",
          "f": [
            "knife"
          ]
        },
        {
          "t": "Aqueça o azeite numa frigideira em lume brando e cozinhe o alho 1 minuto, sem deixar alourar.",
          "f": [
            "hot"
          ]
        },
        {
          "t": "Junte o tomate, o açúcar e o sal e deixe apurar 15 minutos, mexendo de vez em quando.",
          "min": 15,
          "f": [
            "hot"
          ]
        },
        {
          "t": "Entretanto coza a massa sem glúten na água a ferver o tempo indicado na embalagem e escorra-a num passador no lava-loiça.",
          "min": 10,
          "f": [
            "boil"
          ]
        },
        {
          "t": "Deite a massa no molho, rasgue o manjericão por cima e mexa.",
          "k": "Rasga o manjericão e mexe."
        }
      ],
      "tips": "Substituições: massa sem glúten em vez de massa normal. Escorrer a massa a ferver é trabalho de adulto: o vapor queima. As crianças podem rasgar o manjericão e mexer o molho já fora do lume.",
      "machine": 0
    }
  }
}